*Picture is for illustrative purpose only.
Cooking time: 35mins
Ingredients (for 4people)
12 King Prawns
1/4tsp salt
1/4tsp pepper
Flour
Egg
Bread Crumble
Vegetable oil
- Remove the sand vein from prawns.
- Skewer prawns.
- Put some salt and pepper on the prawns.
- Put them in the flour bowl and mix them well.
- Remove the prawns and dip them well in the beaten egg.
- And mix with bread crumb.
- Put vegetable oil in the pan and make it to 170℃.
- Remove the prawns form the bread crumb.
- Put 3-4prawns at the time to deep-fried until the colour changes to golden yellow.


